Chicken Pot Pie

Chicken Pot Pie

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Ingredients 3-4 lb. fryer, boiled and deboned ½ cup chicken broth Salt and pepper 1 can cream of chicken soup 4-6 boiled eggs, chipped up  Topping:  1 cup self-rising flour1 stick butter  3/4 cup milk  Put chicken in bottom of baking dish….

Cheeseburger Loaves

Cheeseburger Loaves

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Ingredients 2 cups Kellogg’s Com Flakes  1/8 teaspoon pepper 1 egg 1 lb. ground beef 1 can 8 oz stewed tomato’s 3 slices of cheese cut diagonally 1 teaspoon salt and pepper Measure Corn Flakes cereal. Crush to 1 cup. Place…

Baked Chicken

Baked Chicken

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Ingredients 4 to 8 pieces of chicken 1 teaspoon salt and pepper 1 teaspoon meat tenderizer Wash and cut any excess fat from chicken and put in baking pan. Then sprinkle salt, pepper, and meat tenderizer on chicken and bake…

Rotisserie Chicken

Rotisserie Chicken

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Ingredients 2 Whole chickens 1 teaspoon salt and pepper 1 teaspoon meat tenderizer Clean and rinse 2 whole chickens and put in rotisserie. Sprinkle salt, pepper, and meat tenderizer on chickens. Also add chicken seasonings to chickens. Cook in rotisserie…

Barbecue Chicken

Barbecue Chicken

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Ingredients 4 to 8 pieces of chicken 1 bottle of barbecue sauce Rinse chicken pieces and cut off any excess fat. Place chicken on baking pan. Then spread barbecue sauce on chicken and bake at 350 degrees for 20 to…

Barbecue Pork Chops

Barbecue Pork Chops

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Ingredients 4 to 8 pork chops 1 teaspoon salt 1 bottle barbecue sauce 1 teaspoon peppers Wash pork chops and place on baking pan. Sprinkle salt and pepper on chops. Then apply barbecue sauce to chops and bake at 350…

Meat Loaf

Meat Loaf

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Ingredients 2 lbs of hamburger ½ jar small sweet pickles 1 egg ½ to 1 cup ketchup 2 to 3 slices of bread 1 jar of mushrooms 1 can tomatoes Wet bread and mix with hamburger. Add all other ingredients…

Beef Roast

Beef Roast

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Ingredients 1 beef roast 1 bag little whole carrots 1 teaspoon salt 1 teaspoon meat tenderizer 2 to 3 quarts water 8 to 10 whole potatoes 1 teaspoon pepper 1 to 3 onions Wash beef roast. Stick holes in roast…